Wasa takes you on a tour of their crisp bread factory to show you how it is made. And when it's good to eat, which is all the time. Children in school eat it, you can have it with every meal, you can have it as a snack when you're out and about, and so on. There are many different kinds of crisp bread. "One never tires of crisp bread" the VO concludes, and I'm inclined to agree.
Client: Wasa